The cooking method that is applicable to all the food items in Fig. 4 is by Sunday | May 6 | Uncategorized | 0 comments A. grilling B. tandoori C. frying D. roasting Correct Answer: Option C = frying Users Also Read These:An appropriate method of cooking suya is?If the selling price of 16 items is the same as the…During cooking in a microwave oven; food is cooked?Enumerate the food value of carbohydrates in the…An appropriate tool for tasting food while cooking is a?