Which of the following substances could be responsible for the banana taste of a food flavour? By: Sunday|Published on: May 12|Categories: Chemistry WAEC| 0 comments A. Methylbenzene B. Butanol C. Ethanol D. Pentylethanoate Correct Answer: Option D D. Pentylethanoate Users Also Read These:Which of the following food substances will produce…Which of the following substances is mainly…Plants that manufacture food from simple inorganic…Which of the following food substances would produce…Translocation of food substances in plants takes…SEE ALSO An alkene may be converted to an alkane by?