When planning menu for pregnant women; it is important to avoid the use of by Sunday | Jan 17 | Catering Craft Practice WAEC | 0 comments A. Honey B. Flour C. Meat D. Alcohol Correct Answer: Option D – Alcohol Users Also Read These:Which of the following factors should be mainly…Menu presentation is very important because it can''Pregnant clouds'' is an example of?Menu presentation is very important because it can?Which of the following must be considered prior to…