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TOPIC: CLASSES AND USES OF FARM ANIMALS
CONTENT: Characteristic features of some farm animals and their distribution in Nigeria:
Cattle   (b) Sheep    (c) Goats      (d) pigs   (e) Rabbits  (f) Poultry     (g) Horses
PIGS
They are the most productive of all farm animals. A sow can produce between 8 and 16 litters at a time. Hence, they are described as being highly prolific animals.
Pigs are raised for meat and lard.
Characteristics
- They are monogastric animals and mostly omnivorous.
- They are good converters of feed into meat.
- They mature early and can breed anytime of the year. (i.e polyestrous)
- Pig production requires small initial capital with high return.
- They have short gestation period of 114 days (3 months 3 weeks and 3days).
Breeds/ Examples of pigs are:
- Landrace,
- West African dwarf,
- Duroc Jersey,
- Large black
- Large white (Yorkshire),
- Poland China,
- Chester White,e.t.c.
All these are exotic (imported) except no(ii) that could be found in southern Nigeria.
EVALUATION:
- State four features each of (i) goat) and (ii) pig.
- State five breeds of pigs.
Sub-Topic 3: Rabbits, Poultry and Horse
RABBIT:
Rabbits are found both in temperate and tropical countries.
They are raised for their meat, skin (pelt) and hair (fur).
Characteristics
- They are prolific animals that can produce up to four times in a year.
- They are easy to house, handle and manage.
- They reach maturity weight in about 5-6 months.
- Rabbit meat is of good quality, more delicious and nutritious than that of chicken.
- They are prone to stress and the rate of cannibalism is high.
- Rabbits are monogastrics and eat mainly green plant food and sometimes concentrates feeds.
- They have small body size.
- They have short gestation period of between 31- 32 days.
- They are coprophagous, i.e they eat their faeces.
Breeds/Examples of rabbit are:
