by Sunday | May 6 | Catering Craft Practice WAEC
A. red B. pink C. white D. green Correct Answer: Option B – pink
by Sunday | May 6 | Catering Craft Practice WAEC
A. fire-fighting equipment. B. lighting equipment C. fire prevention D. flambéing equipment. Correct Answer: Option C – fire prevention
by Sunday | May 6 | Catering Craft Practice WAEC
A. achieving balance of demand patterns B. offering good services C. boosting staff morale D. good customer-to-staff relationship Correct Answer: Option B – offering good services
by Sunday | May 6 | Catering Craft Practice WAEC
A. iron and calcium B. phosphorus and chlorine C. zinc and manganese D. iodine and sodium Correct Answer: Option A – iron and calcium
by Sunday | May 6 | Catering Craft Practice WAEC
A. protein, vitamins, carbohydrate and minerals B. dietary fibre, vitamins and fat and oil C. protein, vitamins and fat and oil D. dietary fibre, carbohydrates, vitamins and minerals Correct Answer: Option A – protein, vitamins, carbohydrate and...
by Sunday | May 6 | Catering Craft Practice WAEC
A. stomach disorder B. pathogenic disease C. food infection D. food poisoning Correct Answer: Option D – food poisoning