A. decrease in nutritive value
B. formation of toxic products
C. encouraging growth of moulds
D. stimulating fermentation
E. improving quality of such feeds
Correct Answer:
Option E – improving quality of such feeds
A. decrease in nutritive value
B. formation of toxic products
C. encouraging growth of moulds
D. stimulating fermentation
E. improving quality of such feeds
Correct Answer:
Option E – improving quality of such feeds
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