Which of the following substances would not produce ethanol when fermented? by Sunday | May 8 | Chemistry WAEC | 0 comments A. Cane sugar B. Glucose C. Starch D. Vinegar Correct Answer: Option D D. Vinegar Users Also Read These:Wine containing 8% to 17% ethanol can be converted…A partially fermented preserved forage is referred to as?Which of the following substances when boiled with…Which of the following digestive enzymes would be…Which of the following combination of food…