A. A salt whose solubility increases with temperature would not crystallize easily on cooling
B. A salt whose solubility is independent of temperature would normally crystallize out on cooling
C. Crystallization would be efficient in separating out a salt whose solubility increases considerably with temperature
D. Solubility of a solid does not affect its crystallization
Correct Answer:
Option C – Crystallization would be efficient in separating out a salt whose solubility increases considerably with temperature
Explanation
Crystallization is based on the principles of solubility: compounds (solutes) tend to be more soluble in hot liquids (solvents) than they are in cold liquids. If a saturated hot solution is allowed to cool, the solute is no longer soluble in the solvent and forms crystals of pure compound.
![117.0g of sodium chloride was dissolved in the solubility in 1.0dm³ of distilled water at 25°C. Determine the solubility in mol dm-³ of sodium chloride at that temperature [Na = 23, Cl = 35.5] past-questions-and-answers](https://erudites.ng/wp-content/uploads/2020/06/past-questions-and-answers-150x150.jpg)
