The utensils in Fig. 3 are most useful in the preparation of? by Sunday | May 6 | Catering Craft Practice WAEC | 0 comments A. gravy B. roux C. soups D. pastries Correct Answer: Option D – pastries Users Also Read These:Which of the utensils is used for portioning mashed…All catering utensils used in preparation and…Calculate the annual depreciation of farm machinery…The gas that is most useful in protecting humans…The type of catering illustrated in Fig. 2 is?