The part of the egg that prevents the yolk from being damaged by keeping the yolk at the centre of the egg is the? by Sunday | Jul 7 | Agricultural Science WAEC | 0 comments A. germ spot B. albumen C. air space D. chalaza E. egg membrane Correct Answer: Option D – chalaza Users Also Read These:After the accident, the nerves to her arm were…The maximum amount to be paid for Kayode's shop that…In the early part of Islam in West Africa; the ribāt…If a winner emerges in an election as a result of…The largest amount of yolk is found in the egg of?