A. frying
B. salting
C. drying
D. canning
Correct Answer:
Option C – drying
The method of fish preservation in which most of the moisture is lost is?
Products
-
Lesson Plan for SS2 Students
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.
-
Teaching Literature in Schools
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.
-
Approaches to Language Teaching
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.
-
Fundamental Principles of Language Teaching
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.
-
Language Definition and Characteristics
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.