The method of fish preservation in which most of the moisture is lost is? by Sunday | Jun 9 | Agricultural Science WAEC | 0 comments A. frying B. salting C. drying D. canning Correct Answer: Option C – drying Users Also Read These:A fish inside a pond appears to be at a depth of…The statement 'Heat lost by the hot body equals that…The effect of fertilizing a fish pond with compost…JSS 2 Third Term Agricultural Science Lesson Note -…Which of the following forage crops helps to…