The constituents of baking powder that makes the dough to rise is? by Sunday | Oct 10 | Chemistry JAMB | 0 comments A. NaHCO3 B. NaOH C. Na2CO3 D. NaCl Correct Answer: Option A – NaHCO3 Users Also Read These:A kitchen equipment that could be used for toasting…The main constituents of glomerular filterate are?An equipment that is used for toasting and baking in…SS2 First Term Catering Practice Lesson Note –…The principle of column chromatography is based on…