Sweet dishes served as a last course are called? by Sunday | May 6 | Catering Craft Practice WAEC | 0 comments A. desserts B. appetizers C. entreez D. savouries Correct Answer: Option A – desserts Users Also Read These:SS3 First Term Catering Practice Lesson Note –…The fleshy sweet product of a plant is called?Which of the following statements explain why hot…SS3 First Term Catering Practice Lesson Note –…Mrs A was served her first course at a laid table.…