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WEEK 5
TOPIC: Experimental Cookery
CONTENTS;
Experimental cookery implies researching into local dishes and drinks. Research is a scientific process of finding solution to problems and discovering of new facts and addition of new information to the existing knowledge. Local dishes and drinks are taken by people of a particular place, locality, state or country.
COLLECTION OF INFORMATION AND RECIPES
A recipe is a set of instruction for preparing food, including a list of ingredients required and procedures.
SOURCES OF COLLECTING INFORMATION ON RECIPES
- Information on recipes for local dishes and drinks could be obtained from people of different walks of life.
- From hotels, restaurants and canteens.
- From electronic and print media.
- People from different ethnic groups.
METHODS OF COLLECTING INFORMATION FOR RECIPES
Information can be collected through;
- Interview.
- Questionnaire.
- Observation.
- Participation.
Importance of collecting information
- New facts for better nutritive values, likes and dislikes of the people.
- Faster methods of cooking to conserve their nutrients.
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