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WEEK 2
TOPIC: CHOICE AND STORAGE OF FOODSTUFFS
CONTENTS:
Sub Topic 1: Bulk Purchasing
Bulk purchasing is the practice of buying of goods including food in large quantities with the view of storing at home. It involves preparing a list of items to be bought. This will prevent skipping some items and over spending on others.
ADVANTAGES OF BULK PURCHASE
- It is more economical and it protects one from price fluctuation.
- It prevents wasteful spending.
- It makes ingredients ready to use in case of emergency.
- It attracts some discount from seller during purchasing.
- It saves time and energy.
DISADVANTAGES OF BULK PURCHASING
- It can cause spoilage of food stuff where there is no proper storage.
- It may result to wastefulness.
- Some food items may become stale.
- Prices of goods may fall later.
Factors to consider when embarking on bulk purchase.
- Storage facilities-The type of storage facilities available in the home will determine whether the home maker can buy in bulk or otherwise.
- Food in season- when foods are in season, they are always cheaper.
- Size of the family-This help the home maker to have an idea of the quantity of food items that will be sufficient for the family.
- Available money- The amount of money that is available will determine the food items to be bought.
- Special nutritional needs of the family members- Priority should be given to special nutritional needs of family members, so as to be able to give them balance diet at all times.
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