A. decrease the amount of waste products
B. improve the taste of the rice
C. facilitate the polishing of rice
D. reduce percentages of breakage
E. increase the protein content of rice
Correct Answer:
Option D – reduce percentages of breakage
A. decrease the amount of waste products
B. improve the taste of the rice
C. facilitate the polishing of rice
D. reduce percentages of breakage
E. increase the protein content of rice
Correct Answer:
Option D – reduce percentages of breakage
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