In menu structure; which of the following complements the image and purpose of the establishment? by Sunday | May 4 | Catering Craft Practice WAEC | 0 comments A. Length B. Language C. Design D. Presentation Correct Answer: Option D – Presentation Users Also Read These:An object is placed on the principal axis and at the…An object is placed 20cm from a lens. If an image is…A lens of focal length 15.0 cm forms an upright…A converging lens of focal length 10cm forms an…The purpose of portioning in a catering establishment is to?