Forages that are chopped green and fed directly to livestock are referred to as? by Sunday | Dec 20 | Agricultural Science WAEC | 0 comments A. hay B. silage C. fodder D. soilage Correct Answer: Option D – soilage Users Also Read These:The freshly cut forage crops fed to livestock in…The animal by-product illustrated in the diagram…Which of the following parts of the mammalian skin…Forages harvested before flowering and conserved are…Coarsely chopped vegetables used for stock making is…