by Sunday | May 4 | Catering Craft Practice WAEC
A. improve the flavour of the food B. show the standard of the establishment. C. serve as hors d’oeuvre D. attract more customers Correct Answer: Option A – improve the flavour of the food
by Sunday | May 4 | Catering Craft Practice WAEC
A. customer satisfaction, profit making and continuity B. customer welfare, high profit and good environment C. staff happiness and good environment D. customer satisfaction and staff happiness Correct Answer: Option A – customer satisfaction, profit making and...
by Sunday | May 4 | Catering Craft Practice WAEC
A. chef d’etage B. chef de sale C. maitre d’hotel D. commis de range Correct Answer: Option D – commis de range
by Sunday | May 4 | Catering Craft Practice WAEC
A. meal planning B. menu development C. food preparation D. experimental cookery Correct Answer: Option D – experimental cookery
by Sunday | May 4 | Catering Craft Practice WAEC
A. hors d’oeuvre & protein B. soup & vegetables C. hors d’oeuvre & sweets D. soup & beverage Correct Answer: Option C – hors d’oeuvre & sweets
by Sunday | May 4 | Catering Craft Practice WAEC
A. predict staffing recruitment B. predict labour cost percentage C. calculate food cost percentage D. calculate sales projection Correct Answer: Option D – calculate sales projection
Land Law and the Consequences of Unauthorized Land Transfers in Nigeria
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.