by Sunday | May 6 | Catering Craft Practice WAEC
A. serving method B. ethical influence C. educational influence D. cooking method Correct Answer: Option D – cooking method
by Sunday | May 6 | Catering Craft Practice WAEC
A. dry heat B. hot air C. dry air D. wet air Correct Answer: Option A – dry heat
by Sunday | May 6 | Catering Craft Practice WAEC
A. liquer B. grenadine C. larger D. stout Correct Answer: Option B – grenadine
by Sunday | May 6 | Catering Craft Practice WAEC
A. limit the quality of food cooked B. manage the serving equipment used C. control the quantity of food served D. increase the number of customers served Correct Answer: Option C – control the quantity of food served
by Sunday | May 6 | Catering Craft Practice WAEC
A. condensed milk B. skimmed milk C. dried milk D. whole milk Correct Answer: Option B – skimmed milk
by Sunday | May 6 | Catering Craft Practice WAEC
A. high demand B. too much work C. excessive haste D. high temperature Correct Answer: Option C – excessive haste
Land Law and the Consequences of Unauthorized Land Transfers in Nigeria
Original price was: ₦1,000.00.₦300.00Current price is: ₦300.00.