by Sunday | Mar 16 | Biology WAEC
A. has no effect on the starch solution B. leads to the production of amino acids C. leads to the production of glucose D. digest the starch Correct Answer: Option A – has no effect on the starch solution
by Sunday | Mar 15 | Biology WAEC
A. potassium B. calcium C. magnesium D. copper Correct Answer: Option D – copper
by Sunday | Mar 15 | Biology WAEC
A. starch B. fructose C. glucose D. sucrose Correct Answer: Option C – glucose
by Sunday | Mar 15 | Biology WAEC
A. diffusion B. transpiration pull C. osmosis D. active transport Correct Answer: Option A – diffusion
by Sunday | Mar 15 | Biology WAEC
A. copper sulphate solution B. lime water C. hydrochloric acid D. sodium hydroxide solution Correct Answer: Option B – lime water
by Sunday | Mar 15 | Biology WAEC
A. lens become more concave B. lens become more convex C. lens gets a longer focal length D. suspensory ligament becomes tight Correct Answer: Option C – lens gets a longer focal length