An equipment that is used for toasting and baking in kitchen is? by Sunday | May 2 | Catering Craft Practice WAEC | 0 comments A. an oven B. a salamander C. a broiler D. steamer Correct Answer: Option A – an oven Users Also Read These:SS1 Second Term Food and Nutrition Lesson Note –…THE GENERAL POINTS WHICH MUST BE CONSIDERED IN…Which of the following kitchen equipment is used for baking?THREE CATEGORIES OF KITCHEN EQUIPMENT AND TWO…A Kitchen equipment that saves time and energy is…