A concentrated sweet fruit flavoring beverage that is not used as a drink is called? by Sunday | May 7 | Catering Craft Practice WAEC | 0 comments A. juice B. squash C. punch D. syrup Correct Answer: Option D – syrup Users Also Read These:Sweet dishes served as a last course are called?The food and beverage personnel that takes food…The main difference between a seed and a fruit is…Melting ice cools an orange drink far better than…A fruit which will not normally be used in the…