All cuttings in the kitchen is usually done on the? By: Sunday|Published on: May 2|Categories: Catering Craft Practice WAEC| 0 comments A. sink B. table C. chopping board D. hard surface Correct Answer: Option C – chopping board Users Also Read These:State three (3) cuttings tools used in the carpentry…When the kitchen floor is wet and slippery; it is…SS2 First Term Catering Practice Lesson Note – Care…A kitchen equipment that must be used in air tight…Which of the following is important in the…