THE DIFFERENCES BETWEEN AN ENGLISH BREAKFAST AND A CONTINENTAL BREAKING
|ENGLISH BREAKFAST||CONTINENTAL BREAKFAST|
|The cover is in form of table D’hote menu.||The cover is in form of a la carte menu.|
|The meal consists of a number of courses usually three or four, with a choice of dishes from within each course||The meal consists of hot croissant or hot toast, butter, preserves, and coffee or tea. (Light Snack)|
|The bills are prepared in the hotel restaurant and forwarded to the billing office||The bills (charges) are already incorporated, or added to the room rate.|
|The meals are served in the hotel restaurant or dining room.||Mostly served in the apartment, that is, the guest’s bedroom or suite, and also in the restaurant.|
|Meals are served by waiters who will ensure that the bills are signed.||Meals are served by floor waiters who ensure that the bills are signed.|
THE SIMILARITIES BETWEEN AN ENGLISH BREAKFAST AND A CONTINENTAL BREAKFAST.
1. The same first course is served.
2. The same beverages, tea or coffee are served.
3. They are served at the same period, morning.
4. The double-checking system is normally used for breakfast.