A. animals could slip and fall frequently B. the alimentary canal of farm animals could be blocked C. the material…
A. White Fulani B. Sokoto Gudali C. N' dama D. Friesian Correct Answer: Option C C. N' dama
A. docking B. castrating C. drenching D. dipping Correct Answer: Option D D. dipping
A. beef B. chevon C. veal D. pork Correct Answer: Option C C. veal
A. can be chewed up the birds B. are susceptible to algal growth C. break easily when they fall D.…
A. Cut, dry and bale B. Dry, ferment and bale C. Cut, wilt and bale D. Bale, dry and cut…
A. winnowing B. shelling C. dehusking D. milling Correct Answer: Option A A. winnowing
A. increases soil temperature B. provides soil with nutrients C. conserves moisture in the soil D. increases rate of evaporation…
A. sweet potatoes B. tomatoes C. yams D. groundnuts Correct Answer: Option C C. yams
A. ability to endure low light intensity B. low respiration rate C. ability to retain water D. low resistance to…