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WEEK 9
SUBJECT: ECONOMICS
CLASS: SS1
TOPIC: AGRICULTURE
CONTENT:
Sub-Topic 1: Definition of Agriculture
Agriculture may be defined as the cultivation, growing and harvesting of crops and the rearing of animals purposely for food production and use of man. This use we are talking about may be in the form of shelter, food, and clothing or even raw materials for industry. In other words, Agriculture is an art involving the production of plants and animals of the use of man. It is also the disposal of crops and animals including their by-products through marketing.
Sub-Topic 2: Components of agriculture
Crop production is divided into two (1) cash crops (2) food crops
Cash crops
These types of crops are produced mainly as raw materials for industries local and for export. Examples of cash crops includes cocoa, rubber, groundnut, palm kernels, cotton etc. Initially most of these crops were for export, but nowadays they are used as raw materials by local industries.
Food crops
These food crops are produced mainly for consumption and they include yam, cassava; cocoyam, maize, rice, vegetables, potatoes etc.
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