A. Monosaccharides get charred when heated
B. Monosaccharides are water-soluble, sweet substances
C. They are highly vital to the exploration of metals
D. They can be reduced to sugar alcohols
Correct Answer:
Option C – They are highly vital to the exploration of metals
Explanation
– Monosaccharides are reducing sugars.
– Pure monosaccharides are water-soluble, white, crystalline solids.
– They taste sweet
– Form a black residue of carbon when dehydrated
300 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…
200 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…
200 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…
200 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…
200 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…
200 Level Estate Management and Valuation Department exam questions and detailed answers. Download the answers…