A. an oxidizing agent
B. a dehydrating agent
C. a bleaching agent
D. a precipitating agent
Correct Answer:
Option D – a precipitating agent
100 Level Department of Food Technology exam questions and detailed answers. Download the answers in document…
100 Level Department of Food Technology exam questions and detailed answers. Download the answers in document…
100 Level Department of Food Technology exam questions and detailed answers. Download the answers in document…
100 Level Department of Food Technology exam questions and detailed answers. Download the answers in document…
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